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Antipasti

Spinach Artichoke Dip with a Parmesan Flat Bread

Crispy Parmesan Flat Bread & Chunky Cheesey Artichoke Spinach Dip
$10.75

Bruschetta

Basil Pesto, Sun-Dried Tomato, Chèvre on Grilled Homemade Rosemary Sourdough
$8.50

Neapolitan Style Pizza

$13.55 – 10″ Thin Crispy Stone Ground Wheat Crust. Gluten-Free Crust – add $3.45

Margherita

Fresh Mozzarella, Lots Basil, Tomato Puree

Bambino

Fresh Mozzarella, Pepperoni, Tomato Puree

Pesto

Basil Pesto, Roma Tomato, Kalamata Olive, Chèvre

Dustino

Garlic Butter, Sun-Dried Tomato, Italian Sausage, Chili Flake, Fontina

Porcini

Gorgonzola, Provolone, Italian Sausage, Crimini Mushroom, Tomato Puree

Gallina

Fresh Mozzarella, Smoked Chicken, Artichoke, Sun-Dried Tomato, Garlic Butter

Salads

prices vary

Mista

Baby Field Greens, Roma Tomato, Cucumber, Red Onion, Shaved Parmesan, Lemon Thyme Dressing

Spinaci

Baby Spinach, Pear, Toasted Walnuts, Pancetta Bits, 4mos. Manchego, Balsamic Dressing

Arugula

Baby Arugula, Dried Bing Cherries, Toasted Almonds, Caramelized Onions, Goat Cheese, Tart Cherry Balsamic Reduction

Caesar

Hearts of Romaine, Homemade Sourdough Croutons, Shaved Parmesan, Caesar Dressing

Chicken Caesar Salad

Entree Portion- Applewood Smoked Chicken Caesar Salad, Diced Tomato, Shaved Parmesan
$14.49

Pasta

Substitute Homemade Spinach Fettucine – add $3.75
Gluten-Free Brown Rice Penne – add $3.25

Linguine

Chopped Garlic, Caper, Italian Parsley, Extra Virgin Olive Oil
$9 (sm), $17.49 (lg)

Penne alla Vodka

Artichoke Hearts, Yellow quash, Shallot, Chili Flake, Pink Vodka Cream Sauce
$10.05 (sm), $18.79 (lg)

Gemelli

Applewood Smoked Chicken, Basil Pesto, Sun-Dried Tomato, Fresh Mozzarella, Basil
$10.35 (sm), $19.75 (lg)

Rigatoni

Italian Sausage, Pink Pomodoro Sauce, Fresh Mozzarella, basil
$10.25 (sm), $19.50 (lg)

Fettuccine

Tiger Shrimp, Artichoke Hearts, Creamy Alfredo Sauce
$10.50 (sm), $20.05 (lg)

Ravioli

Portobello Mushroom Mozzarella Spinach Ravioli with Gorgonzola Cream Sauce, Fried Shallot Garnish
$10.49 (sm), $18.75 (lg)

Shrimp in Vodka Cream Sauce

Our Penne Alla Vodka Paired With Homemade Spinach Fettuccine Meets & Tiger Shrimp

Entrees

Vegetable Lasagna (Vegan/GF)

Homemade Vegan Lasagna: Shredded- Broccoli, Cauliflower, Zucchini, Yellow Squash, Pomodoro Sauce, Garlic, Basil, Oregano, Organic Cashew & Tofu “Ricotta”
$19.25

Chicken Marsala

Sautéed Chicken, Crimini Mushroom, Sun-Dried Tomato, Marsala Wine Served Over Baby Spinach, Wild Rice & Orzo With Vegetable Medley
$22.45

Chicken Parmesan

Served Over Linguine Pomodoro And Vegetabl Medley
$22.29

Pork Piccata

Lean Pork Cutlets Pounded & Breaded Cooked Till Golden. Served Over Baby Spinach And Roasted Garlic White Truffle Mashers With Vegetable Medley, Lemon Caper Sauce

$22.50

Chicken Piccata

Chicken Cutlets Lightly Breaded Cooked Till Golden. Served Over Baby Spinach And Roasted Garlic White Truffle Mashers With Vegetable Medley, Lemon Caper Sauce

$22.50

Gamberi

Tiger Shrimp Sautéed in Brown Butter, Chopped Garlic, Lemon & Parsley Nested in Roasted Garlic Truffle Mashers, With Vegetable Medley

$23.29

Dessert

Tiramisu

$5.75

Dark Chocolate Torte

$5.75
(torte varieties change often )

Online Store (coming soon)

Imported Olive Mix

Pitted: Green and black olives, red peppers, caperberries, extra virgin olive oil, garlic, sunflower oil, spices

$5.75, 8oz; $9.35, 16oz

Homemade Basil Pesto

Homemade basil pesto. *Contains nuts, vegan

$12, 8oz; $22, 16oz

Rustic Bakery Rosemary & Olive Oil Flatbread

Rosemary and Olive Oil Flatbread crackers are an excellent accompaniment for cheese, or simply enjoyed on their own. Located right outside of the San Francisco Bay area, Rustic Bakery has a history of creating high-quality crackers designed to complement fine cheese.

$9.25, 6oz

Homemade OG Chickpea Tempeh

Our Own Homemade Tempeh made with chickpea, white and black quinoa, short grain brown rice and oregano. 6oz block to prepare as you like. Dinner options coming soon!

$5.50, 6oz

Creminelli Barolo Salami

Barolo is the king of Italian red wines and one of Cristiano’s favorite vintage flavors. Pork, sea salt, natural flavors (celery powder), organic spices, sugars, barolo wine, organic garlic, starter cultures (in collagen casing). Humanely raised pork, no nitrates, no antibiotics.

$10.45, 5.5oz

Il Porcellino, Finocchiona Salami

2018 Good Food Award Finalist – A traditional Italian salami seasoned with toasted fennel seeds, fennel pollen and ground fennel. Denver, Colorado – No nitrates, antibiotics, hormones.

$14.30, 5.5oz

Decided What You Want?

Order Online!

Online store available between 5:30pm and 8:45pm Wednesday / Thursday